Saturday breakfast is served most Saturdays from 7:30-11:15. Watch our Farm Facebook page or subscribe to our newsletter for dates. The delicious menu includes hickory smoked ham, old fashioned breakfast sausage, crispy jowl, cheesy stone ground grits, RRF sausage and artichoke grits casserole, the classic hash brown potato casserole, farm fresh scrambled eggs, hot fluffy biscuits, Alan's delicious sausage gravy, and Mrs. Arlene's homemade jams and jellies.
All the water, orange juice, and coffee you want. Feel free to bring your own libations for mimosas. Relax and enjoy the slower pace here at the farm. The back doors will be up and the patio will be open, weather permitting.